Pork

Pork Floss

猪肉丝

Pork is simmered, teased into fibres, and wok-dried until it is light enough to pile. Ours stays savoury rather than candy-sweet — made for daily tables, not only the new year.

Light shredded fibres
Savoury, not sugary
Everyday topping

Pack

Quantity

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Also on the counter

Pork

Pork Bakkwa

猪肉干

The house sheet. Minced pork, overnight marinade, baked until the glaze sets into lacquer.

Pork

Sliced Bakkwa

切片肉干

Whole-muscle slices. More grain, less mince — for people who want to chew the meat.

Pork

Gold Coin Bakkwa

金钱肉干

Bite-size discs. Easy to share, easy to gift, easy to finish at the table.